Worthy Park Rum Cream 200ml & 750ml

Imagine standing 1,200 feet above sea level,
overlooking more than 9,000 acres of lush foliage, a
mixture of Sugar cane fields and natural forests.
Breathtaking valleys uniting the rolling mountain
ranges that are standing guard over stalks of sugar cane
swaying in the cool mountain breeze.

This is the Worthy Park Estate.

Our Sugar Factory has been producing sugar and
molasses unabated since 1720; and this very same
molasses is used in distillation of all of our rum.
Using 100% real cream with blend with our newest
aged rum, Worthy Park Select, and other ingredients to
give you a versatile, tasty and delicious rum cream.
Enjoy chilled on the rocks; in your coffee or even over
your favourite dessert.

At A Glance…
ABV% 15%
Source – rum Molasses
Distillation
Method
Pot

Tasting Notes

Indulge in mellow woody, chocolate and caramel notes
alongside coffee and almond flavours that entice the
palate. Velvety and perfectly balanced, with just the
right amount of spirit.
Enjoy smooth Jamaican elegance.

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